Taishi paring knife 100 mm

Yaxell Taishi paring knife - The perfect knife for fruit and vegetables The Yaxell Taishi paring knife is a high-quality kitchen knife that impresses with its fine blade made from 3 layers of VG10 steel and its robust handle made from black beech pakkawood. It is ideal for preparing fruit and vegetables as it offers precise and effortless cutting performance. Whether you want to peel an orange, slice a potato or finely chop a carrot, this knife will get the job done quickly and cleanly. The blade - Sharp, sturdy and beautiful The blade of the Yaxell Taishi paring knife is made from 3 layers of VG10 steel, a high-quality Japanese steel known for its exceptional sharpness and durability. The blade has a length of 10 cm and a hardness of 61 HRC, which means that it is very sharp and stays sharp for a long time. The blade also has a...