Swiss Classic Santoku knife 17 cm green with bolsters

Victorinox Swiss Classic Santoku knife 17 cm green with bolsters - versatile and practical The Santoku knife is the Japanese version of a kitchen knife. It cuts, chops and minces very well. The knife is particularly versatile and suitable for many tasks. Ideal for slicing, dicing and mincing The knife cuts vegetables, meat and fish cleanly. The scallops on the blade prevent food from sticking. This makes every cut easier. Swiss quality and sharp edge The knife is made in Switzerland. It has a sharp blade with scallops and a comfortable green handle. The knife is light and well balanced. The Victorinox Swiss Classic Santoku knife 17 cm green with scallops is a reliable knife for many kitchen tasks. It is easy to use and very durable.